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14 Mar, 2012

South Asia’s Largest Food & Hospitality Fair Opens in India

Source: Ministry of Commerce & Industry, India

The 27th International Food & Hospitality Fair, said to be the largest in South Asia, opened in New Delhi on March 12. The show combines two separate but concurrent exhibitions. “Hospitality India” covering Hotel & Restaurant Equipment and Supplies and “Food India” covering Processed Food & Beverages. This year’s show, which runs until march 16, has attracted over 550 exhibitors from Argentina, Australia, Canada, China, Denmark, Germany, Italy, Japan, Malaysia, Pakistan, Poland, Spain, Sweden, Taiwan, Turkey, UAE, the US and Vietnam. Website: http://www.aaharinternationalfair.com.

At the show, the Indian government highlighted the opportunities and challenges facing the country’s agricultural sector, the backbone of the national economy and a major generator of business travel, conventions and incentives. In his opening speech, Mr Anand Sharma, the Union Minister of Commerce, Industry & Textiles said, “India’s food market is estimated at over US$182 billion, accounting for about two third of the total retail market. The per capita packaged snack food consumption may be low in India presently but is growing. We are emerging as a major exporter of food grains. We expect that by 2014 India’s agri/food export will reach US$40 billion.” He said that Basmati rice is the single largest export product in India’s agri-export basket and it has an acknowledged brand value in the world.

The minister said, “We have the second largest area of arable land in the world and today India is the world’s second largest producer of food next to  China. It ranks first in production of milk, accounting for over 15% of global milk production, third in food grains production at 235 million tonnes and fisheries at 7 million tonnes. This is a dramatic transformation in our agrarian economy from being net food importer, has turned to a food surplus economy.” The minister congratulated the Indian agricultural scientist for this remarkable transformation.

He also outlined the challenges the country faces. “We are the second largest producer of fruits and vegetables in the world with an annual production of 240 million tonnes, yet the post-harvest losses are unacceptably high, hovering in the range of 35-40%. There are huge weaknesses in the entire food value chain infrastructure in absence of adequate cold chain facilities, storage and transportation facilities. Filling the infrastructure gap requires massive private sector investments.

“The Government has consciously taken a number of incremental liberalization measures in the FDI regime. Foreign investment in the backward infrastructure is allowed up to 100% up to the Cash and Carry level. We would welcome foreign investors to partner with us in bringing food processing technologies which will not only save the losses, but also given consumers a wider choice. The FDI Policy in Multi Brand Retail will see a calibrated liberalisation in the coming months.”

Report on the State of Indian Agriculture presented to Parliament for the first time

Call for reforms in farm sector. Focus on Greater Investment, Inputs & Credit, Tech Transfer, Marketing Reforms and Sustainability

Source: Ministry of Agriculture, 13-March, 2012

The report on the State of Indian Agriculture provided by the Government to the Rajya Sabha (Upper House of Parliament) today, calls for wide-ranging reforms in agriculture sector to enable it to meet the growing demands and meet the challenges posed by various human and environmental factors. The report was placed in the Lok Sabha yesterday. This is the first time such a report has been brought out.

As per the report, the thrust areas for the agriculture sector include enhancing public sector investment in research and effective transfer of technology along with institutional reforms in research set up to make it more accountable and geared towards delivery, conservation of land, water and biological resources, development of rainfed agriculture, development of minor irrigation, timely and adequate availability of inputs, support for marketing infrastructure, increasing flow of credit particularly to the small and marginal farmers.

The report highlights the fall in contribution of agriculture to the overall Gross Domestic Product (GDP), which has gone down to 13.9 per cent. It notes that this trend is expected in the development process of any economy. Yet, agriculture forms the backbone of development, as 52 per cent of India’s work force is still engaged in agriculture for its livelihood and is important for food security and inclusive growth.

The report highlights the records achieved in the production of foodgrains and many other crops. Among the major steps taken in the recent years for improving crop production and productivity, the report specially highlights the contribution made by the Rashtriya Krishi Vikas Yojana (RKVY) towards increasing public investment in agriculture and allied sectors. National Food Security Mission (NFSM) and the National Horticulture Mission (NHM) have also emerged as the path breaking interventions which have helped in achieving record production of cereals, pulses, oilseeds, fruits, vegetables and spices during the last two years. Bringing Green Revolution in Eastern India (BGREI) has been started to increase the productivity of the cropping system mainly rice, wheat, maize, pulses through promotion of innovative production technologies and agronomical practices addressing the underlying key constraints of different agro-climatic sub regions.

The ‘State of Indian Agriculture’ report emphasises the need to bridge the yield gap in low productivity regions by technology, inputs and other interventions. Raising productivity also assumes significance in view of increasing demand for land for industrialization, urbanization, housing and infrastructure.

The report takes note of the structural changes in the composition of Indian agriculture, leading to diversification into horticulture, livestock and fisheries since the 1990s. Analysing the likely high contribution of these high-value sectors, the report says that the shares of fruits & vegetables and livestock have shown an increasing trend in recent years and have been growing at much faster rates than the traditional crops sector. Given the rising share of high value commodities in the total value of agricultural output and their growth potential, this segment is expected to drive agricultural growth in the years to come. Bringing in reforms to streamline domestic markets and expanding the infrastructure and institutions to connect local markets with national and global markets, will go a long way in improving India’s competitiveness and the benefits from trade liberalization. Higher investment in basic infrastructure like roads, canal waters, watersheds, check dams, etc. will attract private investment in other areas of the supply chain.

Highlighting the importance of private sector investment, the report observes that the private sector responds much better and faster to the incentive structures. Hence, along with bringing in greater public investment in agriculture, there is a need for bringing in reforms in the incentive structure in agriculture.

Discussing the consequences of rising population pressure on farming and its capacity to provide employment, the report calls for creation of additional employment opportunities in the non-farm and manufacturing sectors, especially in agro based rural industries which have area specific comparative advantage in terms of resources endowment and development possibilities. This would require suitable skill development of the people so as to gainfully employ them in non- farm activities. This would make agriculture viable in a sustainable manner.

On the impact of the Mahatma Gandhi National Rural Employment Guarantee Scheme (MGNREGS) on agriculture and farm labour, the report refers to the evaluation studies carried out recently which have shown that while MGNREGS has contributed toward water conservation and water harvesting structures, drought proofing and tree plantation, flood control, micro and minor irrigation works and land development which will have a positive impact on agricultural productivity, it has also led to a substantial increases in the wage rates of agricultural labourers, reduced the availability of labor for agricultural operations and increased the cost of cultivation. In order to optimize synergies and bring convergence between MGNREGA and schemes of Ministry of Agriculture, guidance has been issued to state governments.

The report cautions that water scarcity will intensify in future with increase in population and demand for food, and the current water use practices cannot be sustained over the long run. Inefficient water use in irrigation is also leading to environmental degradation via water logging and induced salinity. Irrigation efficiency in the systems needs to be improved. The report estimates that even a rise of 5 per cent irrigation efficiency can increase the irrigation potential by 10-15 million ha.

The report also focuses on the problems of imbalanced use of fertilizers, deteriorating soil health and the threats posed by climate change and highlights the recent measures initiated to tackle these issues.

On farm credit, the report calls for innovative ways to reach people still out of the umbrella of institutional credit. The report says that while the overall credit to agriculture has been growing phenomenally during the last few years, and the interest rates for farmers have also been reduced to 7 percent (4 percent after taking into account the 3 percent interest subvention for timely repayment of crop loans), yet the biggest challenge remains in terms of increasing access to credit, particularly for the bottom 40 percent. More innovative models are needed to reach this category as they rely largely on the informal sector for credit with high rates of interest.

The report calls for wide-ranging reforms in agricultural marketing. Imperfect market conditions and restrictions on the movement of agricultural commodities are not letting the farmers to realize the true value of their produce, whereas it is causing the consumer to pay a much higher price than warranted. The linking of small and fragmented farms with large-scale processors and retailers remains a challenge in the high value sector. With this in view Government has decided that assistance under National Horticulture Mission and Development and Strengthening of Agricultural Marketing Infrastructure, Grading and Standardization Scheme for development of market infrastructure projects to State Agencies/APMCs would be subjected to waiving of market fees for perishable horticultural commodities. With a view to overcome this shortcoming and to bring in private sector investment and techno-managerial efficiencies, government is promoting Public Private Partnerships (PPP) in infrastructure development through ‘viability gap funding’ support, the report says.